SAJJ Mediterranean presents its second “Micro Food Hall” location
The fast-growing, laid-back Mediterranean concept based in the Bay Area SAJJ Mediterranean has launched the second SAJJ kitchen in Palo Alto, California with its partners Local Kitchens, a pioneering micro-dining room concept. Located at 369 California Ave, the SAJJ Kitchen Palo Alto will be open daily from 11 a.m. to midnight, welcoming guests for indoor or outdoor dining and fulfilling online orders. Customers will be able to order in-store through kiosks and online for pickup or delivery through the Local Kitchens website or third-party delivery services.
âWe first partnered with Local Kitchens earlier this year with the first SAJJ kitchen in Cupertino, California to expand our customer base,â said SAJJ Mediterranean Founder and CEO Zaid Ayoub. âWith the rise of digital controls and the success of the Cupertino location pilot, we are excited to launch our second SAJJ Kitchen location with Local Kitchens in Palo Alto to help meet the needs of both new and existing SAJJ customers. In the region. We are very impressed with the team and chefs at Local Kitchens who will create every meal on site and continue to represent the SAJJ brand wonderfully.
Local Kitchens was founded by former colleagues at DoorDash, CEO Jon Goldsmith and COO Andrew Munday, and CTO Jordan Bramble. Entrepreneurs set out to transform the concept of a food hall in the digital age. Local Kitchens’ Palo Alto site offers a dedicated take-out storefront and customer experience with staff from local communities, who have been meticulously trained by partner restaurants to prepare every meal on-site. The micro food hall concept allows customers to mix and match cuisines from different restaurants, such as SAJJ Kitchen, in one order.
âSAJJ’s vibrant flavors and customizable dishes have been a very popular choice at our establishments – both as stand-alone menu items and as a unique component of our customers’ combined menu orders,â said Jon. Goldsmith, CEO of Local Kitchens. “We are beyond excited to include SAJJ Mediterranean in the collection of beloved brands that we bring to the Palo Alto community.”
Recognized as “Best Fast Food Restaurants in the Bay Area” by San Francisco Magazine and “Best Value” by SF Weekly, SAJJ’s menu features traditional Mediterranean dishes made with fresh, local ingredients. Customers can customize their own wrap, pita sandwich, cereal bowl, salad, SAJJ signature plate, or they can choose from traditional pre-designed meals and SAJJ lifestyle dishes. Protein choices include Chicken and Steak Shawarma, Chicken Kabob, Chicken Pomegranate, Shawafel (half Falafel and half Shawarma), or SAJJ’s famous Falafel, which has been dubbed the ‘Best Falafel in the area. the bay âby Zagat SF. Various spreads, sauces and toppings can be added to further customize the meal to each guest’s taste.
SAJJ Mediterranean currently operates several satellite restaurants and kitchens throughout California, food trucks, a popular catering service, and an SAJJ e-commerce marketplace.
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